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WAT Store

Topos Design

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Comments
Innovation
Functionality
Creativity
Eco-Social Impact
Total
JURY VOTES
Bar
7.30
7.41
7.57
6.42
7.18
Misak Terzibasiyan
Misak Terzibasiyan Founder and Principal Architect at UArchitects
simple and clever plan. subtle use...
7.09
7.26
7.66
7.09
7.28
Rian Knop
Rian Knop Founder at Studio Rianknop
Fresh and clean approach. Good inte...
6.51
7.25
7.25
5.69
6.68
Lynn Ya'nan
Lynn Ya'nan Partner & Brand Director at HYLLA Cultural Tourism Development
7.03
7.26
7.48
6.99
7.19
Nills Gesman
Nills Gesman Architect & Design Sales Manager at Cosentino
6.95
7.02
7.02
7.02
7
Li Wenqiang
Li Wenqiang Founder & Design Director at PIG Design
7.45
6.81
7.1
5
6.59
Yorgo Lykouria
Yorgo Lykouria Creative Principal at Rainlight
7.1
7.1
7.1
5
6.58
Alexandra Georgescu
Alexandra Georgescu Founding Partner at KOGAA
7.57
8.24
8.7
8.06
8.14
Sabine Krieg
Sabine Krieg Dean of the design faculty at University of Applied Sciences Düsseldorf
This project shows a modern but sim...
7.02
7.67
7.1
7.1
7.22
Claudia Fischer-Appelt
Claudia Fischer-Appelt Founder and Creative Director at Karl Anders
The space feels very contemporary a...
7.31
7.18
7.41
6.18
7.02
Jan Geysen
Jan Geysen Founder and Head Designer at PUUR interieurarchitecten
Great to see this totally new conce...
8.52
7.88
8.45
6.88
7.93
Anna Sundukova
Anna Sundukova Head of Experience Strategy and Founding Partner at Denizen
7.72
7.89
7.99
5.64
7.31
Comments
Innovation
Functionality
Creativity
Eco-Social Impact
Total
GRAND JURY VOTES
Shortlisted - Bar of the Year
7.91
8.04
8.27
6.98
7.8
Anda Zota
Anda Zota Editor in Chief at Igloo
7.88
8.4
8.4
8.26
8.24
Philipp Kirnbauer
Philipp Kirnbauer Director Project and Design at Eurest / Compass Group PLC
bold, great mono brand option...
9.05
8.98
9.45
7.37
8.71
Bjorn Verlinde
Bjorn Verlinde Founder at Studio Bjorn Verlinde
7.3
7.41
7.57
6.42
7.18
Firas Alsahin
Firas Alsahin Co-Founder and Design Director at 4SPACE Design
A new idea and customers experience...
8
7.41
8
6.42
7.46
Li Wenqiang
Li Wenqiang Founder & Design Director at PIG Design
7.3
8.02
7.95
6.42
7.42
Client
WATisgood
Floor area
42 ㎡
Completion
2021

The project is a social retailing and bar for the young generation. The design team redefined boundaries, function, and created a green jungle which was full of the spirit of urbanism with restrained but balanced design.

Innovation:
The site is located at the southeast corner of MTE. Although it is along the street, there is no independent entrance along the street. The boundary of the site creates a rectangular space of 8 meters long, 5 meters wide, 4 meters high and 160 cubic meters in volume. The design team used different opening strategies on the four sides of the box. Stripped of decoration, the architectural structure of the site consists of four T-shaped columns, which is a kind of cross-symmetrical spatial structure.


Creativity:
With a width of 5 meters, the design team arbitrarily arranged a 1.2-meter wide island bar with a built-in rotating caterpillar, allowing customers to see the different flavors of WAT cocktail bottles in an unprecedented way. The 1.2 meter high floating central island bar is surrounded by a 30-centimeter-wide table, where people can lean on, play with empty small square bottles, chat with friends, and smile at strangers. A group of LED display devices is suspended directly above the bar. The running lights play “SOOOO WAT” in a circular way, which becomes a kind of the visual output of the brand and presents infinite possibilities for future content.

Functionality:
The team designed two functional walls on the north and south sides, which are accurate to centimeters, with various refrigeration equipments, strong and weak electrical panels as well as extreme storage space concealed in a delicate way. Two parallel functional walls enclose a hollow box that connects the east and west, allowing people to freely enter and leave MTE. On the north side, along the inner street, the design team only left a small opening in the inner area of the bar. Besides, a horizontal refrigerator was used to increase the operating surface and display products, which also became a window to interact with visitors in the inner street of MTE. On the south side, along the street surface, the design team transformed the original sliding Windows into folding Windows, blurring the sense of boundary between indoor and outdoor space, and conversing with the city streets. The extended windowsill serves as MTE’s memory of the site and becomes a long bar for indoor as well as outdoor space.

Sustainability:
The south side and the outside-facing surface are open to lower energy consumption of air conditioning and machine. As the lighting requirement of retail mode is not as strict as that of bar mode in the day, large window brings in more natural daylight to reduce artificial lighting. Due to distinct requirements of two modes, lighting fixture that can adjust the level of brightness was adopted. Terrazzo, a sustainable and composite material made of recycled marble and quartz stone offcuts, effectively reduces cost and environmental pollution.