“Smelling Osmanthus Fragrance” is a well-known story about Zen. Huang Tingjian, a great calligrapher and litterateur in the Northern Song Dynasty, practiced the dharma to reach understanding of Zen and seek enlightenment, but being short-tempered, he thought that the master didn’t teach him how to get enlightened although they had stayed together for many years. One day, they traveled leisurely between the earth and sky. The master asked, “Have you smelled the fragrance of osmanthus flowers?” Huang Tingjian answered, “I have. Everywhere!” The master laughed and said, “As you know, I didn’t hide anything from you!” Huang Tingjian perceived Zen through meditation: Like the beauty of living and the fragrance of osmanthus flowers, the way of life can be found everywhere and will never disappear, but everybody must smell and comprehend it himself. The same is true for the philosophical connotation of the tea ceremony, isn’t it? It is just that tea is used as the carrier to seek enlightenment. That’s called the “tea ceremony” at the cultural level. When I was young, I despised the Japanese sado culture as a red tape, but I have now realized that I was so shallow because the tea ceremony is a process where one cultivates himself and seeks enlightenment. Years later, I heard the story of “Smelling Osmanthus Fragrance” in the Suzhou Garden and suddenly had my chaotic thoughts straightened out. It happened that my friend commissioned me to design a small-sized tea culture experience hall, so I named it “Osmanthus Fragrance Cottage”. There was not much time for the project, and it took only more than one month to implement it from design to opening. It puzzled me: How to complete design and high-quality implementation in such a short time? I couldn’t help feeling anxious, but I thought of the ancient literati and painters, who had often dealt with their friends, but only a few strokes and words would reveal their broad mind, much better than a masterwork. So, I had my mind relaxed and simplified what was complicated. The process looked quite like the original intention of the tea ceremony—to eliminate fidgetiness before tasting fragrance. At the substantial phase of design, the biggest obstacle encountered was that the spaces were too small. There would be no extra space provided that the room was given all functions, but the design would be uninteresting supposing that nothing more was added. As I was at my wits’ end, it struck me that some idea might be obtained from the paper folding game I played in my childhood, so I folded, unfolded and ripped A4 paper again and gain, finally joining a number of horizontal and vertical spaces together and making them into a holonomic one where people could walk freely, interact with one another or stop to look back, looking like a 3D hanging courtyard. Through functional ablation of each space, people could easily enter a calm state of relaxation and meditation. That should presumably be the most ideal state for tea affairs. What came last was visual presentation. For the interspace distortion caused by the connecting paper, it was a contingent visual effect we wanted to achieve, giving the entire room not only classical calmness, but also modern vitality. Finally, the surface texture of paper was replaced with slender grids to express an elusory and visible Oriental mood.
Tea Culture Exploration Hall
Shenzhen Horizon Space Design
Bronze

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Waad El Hadidy
Design Director
at SH Hotels and Resorts/Starwood Capital Group
7
7
7
5
6.5

Caro Lundin
Co-founder & Creative Director
at ARC Club
7
6
6
5
6

Roel Slabbers
Interior Architect Co-Founder
at De Nieuwe Context
5
5
5
5
5

Amrita Mahindroo
Director
at DROO - Da Costa Mahindroo Architects
4
5
3
3
3.75

Sergio Mannino
Founder
at Sergio Mannino Studio
6
6
6
5
5.75

Martijn Hoogendijk
owner / creative director / designer
at Martijn Hoogendijk
4
5
4
4
4.25

Anne-Laure Pingreoun
Founder
at Alter-Projects
Interesting ceiling features - beau...
7
7
7
5
6.5

Esra Lemmens
Founder & Design Strategist
at Esra Lemmens Agency
6
5
6
5
5.5

Venelin Kokalov
Design Principal and Principal-in-Charge
at Revery Architecture
5
6
6
5
5.5

Nasim Köerting
Head of Design
at The Office Group (TOG)
5
7
6
5
5.75

Shao Feng
Architectural Photographer
at SFAP
6
6
6
5
5.75
Designer
Client
Country Garden
Floor area
600 ㎡
Completion
2020
Design Director
Song Han
Design Director
Hairong Wu
Designer
Wenxiang Zhou, Qian Liu,Jianyong Zhu,Lingmin Wang,Yulan Liao
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