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Burr Studio honours Galician gastronomy with a hyperlocal café-restaurant

BOOKMARK ARTICLE
Burr Studio took reference from Galicia’s culinary traditions when designing O’Bochinche, a café-restaurant in Galicia, Spain. - Maru Serrano
The casual eatery draws on the region’s typical taverns, street festivals and the local tradition of pulpo a feira, fair-style octopus, that is typically prepared in small plastic tents on the street with the entire process exposed to visitors. - Maru Serrano
The space is entered with the kitchen, covered in locally produced blue ceramic tiles, and a stainless steel bar in full view. - Maru Serrano

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Acoustics
Carma
Construction

O’Bochinche in Galicia, Spain, pays tribute to the region’s gastronomy and delivers an experience characteristic of its archetypal cafés and restaurants.

Key features

Burr Studio took re

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