Staying true to the past, keeping the previous values and refining them with sophistication.
Grilling meat over charcoal is a very old and traditional cooking method. SUTIMOON seeks to interpret traditional Korean food culture in a modern way based on this charcoal grilling technique. We sharply refine special ingredients, find compatibility with each dish, and create new variations. We offer elegant and original Korean charcoal dining that combines the wisdom of original taste with a modern sensibility.
SUTIMOON's space serves as a vessel that can contain Korea's traditional and elegant aesthetic values. It is a space where original taste and modern sensibility come together to create harmony between the five senses, and it suggests a direction in which value can accumulate and shine even more over time.
It was drawn based on the fact that the soft light emitted by charcoal resembles a moon halo in the night sky. The name ‘SUTIMOON’ was created by combining ‘Suti’, the Korean dialect word for ‘charcoal’, and the English expression ‘night with a bright moon (moonseok)’. The image felt from the name continues as a narrative to the design of the space. The subtle yet powerful vision was realized through the combination of rough, dark walls and moonlight-like lighting.
Sutimoon
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Pepa Casado D'Amato
Trend Researcher
at Futurea
6
5
8
5
6

Marc Verderol
Head of Store Construction
at Swarovski
5
6
5
5
5.25

David T’Kint
Founder
at DTK Studio
The approach is bold with its very...
6.5
5
6.5
5
5.75

Krisztian Szetei
Managing Director
at Solinfo Group
Overall good idea but without maxim...
5
6
6
5
5.5

CM Jao
Cofounder
at Oft Interiors
6
6
6
5
5.75

Nicholas Burns
Founder
at Studio Nicholas Burns
5.55
6.95
6.58
5
6.02

John Naranjo
Creative Director
at Arcadis - Callison RTKL
6.09
6.09
6.09
5
5.82

Pallavi Dean
Founder
at Roar
nice narrative....
6.31
6.41
6.66
5
6.1

Dimitris Karampatakis
Co-founder and Director
at K-Studio
The sensibility in the intention to...
5
5.5
5
6
5.38

Valentina Audrito
Cofounder and Partner
at Studio Audrito Word of Mouth House
6.07
6.26
6.26
6.26
6.21

Ben Pashley
Head of Store Concept Development
at Magasin du Nord
5.43
5.59
5.92
5
5.49

Addy Walcott
Creative Director
at M Moser Associates
5
7
5
5
5.5

Bart Sasim
Managing Director
at Coliving Ventures
6.2
6.1
6.2
5.2
5.93

Kammy Han
General Manager
at Chengdu EGO Business Management
5.59
6
5.27
5.92
5.7
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Bin Wu
Founder
at W.Design
7.2
7.6
7
7
7.2
Designer
Client
Sutimoon
Floor area
240 ㎡
Completion
2023
Lighting