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Spring Patio

Xiaoou Design Office

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Bronze

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Comments
Innovation
Functionality
Creativity
Eco-Social Impact
Total
JURY VOTES
Restaurant
5.78
5.79
5.65
5.43
5.66
Alexis Vallégeas
Alexis Vallégeas Cofounder at Aimko
7
5
6
5
5.75
Ziyu Zhuang
Ziyu Zhuang Founder and Principal Architect at Büro Ziyu Zhuang Architects
6.13
6.41
6.02
6.63
6.3
Christopher Ortiz
Christopher Ortiz Project Designer at VLK Architects
There are 3 main criteria when havi...
5
4.5
4.5
5
4.75
Anthony Monica
Anthony Monica Architect and Asst. Professor of Architecture at Belmont University
5
6.7
5.5
5.2
5.6
Nicolas Hauvette
Nicolas Hauvette Creative Director at Malherbe
6.25
6.7
7.13
5.06
6.29
Richard Kylberg
Richard Kylberg CEO and Head of Customer Success at Blink the Design Agency
7.41
5.15
6.64
5.43
6.16
Louise Braverman
Louise Braverman Founding Principal at Louise Braverman Architect
5
6.25
5.67
5
5.48
Maija Kreishman
Maija Kreishman Principal at Michael Hsu Office of Architecture
4.5
6
4.5
4.5
4.88
Paul Clayton
Paul Clayton Architect at Clayton Korte
5.64
5
5.86
5.31
5.45
Nils Wiberg
Nils Wiberg Interaction Designer at Gagarin
6.08
5.82
5.95
7.43
6.32
Only Song
Only Song ISE Development Director at Amer Sports Shanghai Trading
6
5.8
6
6
5.95
Shawn Sullivan
Shawn Sullivan Partner at Rockwell Group
6
6
5
5
5.5
Allison Rowe
Allison Rowe Former Head of Design at SPACE10
I'm missing some dynamism in the sp...
5.16
5.88
4.74
4.99
5.19
Client
Dan
Floor area
188 ㎡
Completion
2022
Lighting

"Under the moon in the mountain, a clear view unveils on Spring Patio." In Taikoo Li Sanlitun, the renowned bustling commercial street in Beijing, we found a spot in the far-right side of the business district, and separated it from the main street, shielding amounts of buzz out.
Through the whole design process, we have encountered many difficulties. Whether it is because of the demand adjustment of the property owner or the strong intervention of the property manager, we have created many possibilities for the design of the space.
In order to create an "under the moon in the mountain" view in the city, and so that customers can have a feeling of avoiding dust within the space, we’ve thought through the spatial structure and decided to strengthen the spatial depth, and the light and shadow effect to enhance its spaciousness. Above the cross structure, we made a sloping ceiling which creates a full moon with warm light film and naturally drives the sight up, and looks just like moonlight streaming down.
At the other end of the hall, a piece of turquoise looked towards the full moon.The glass curtain wall above introduces strong outdoor light, pouring on this green piece. Behind the hall, next to the kitchen, a long and narrow staircase leads to the wine storage area. Here, you can not only see the full moon up close and overlook the hall as if you were on the top of the mountain, more interestingly, the slope is designed upwards to the fourth-floor terrace.
Sometimes, space needs to be connected, and sometimes hidden. Opposite to the full moon, there’s a long and narrow path that leads to the bar area.The space under the full moon and inside the columns, faces directly to the kitchen and the path leading to the bar. We set up a screen here, which can be opened or closed depending on demands, so that guests will not be disturbed by the crowds of people during their dining.
As of colors, we used a low-key cement gray and matched it with a rustic wood color. The windows and curtain walls are made of brown frosted translucent material to filter out strong light and create a hazy atmosphere. Given that the natural light is already bright enough, we added some indirect lights as supplementary light source.