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Reeeeal Restaurant

Hummingbird Design Consultant

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Comments
Innovation
Functionality
Creativity
Eco-Social Impact
Total
JURY VOTES
Restaurant
6.50
6.25
6.92
4.75
6.1
Only Song
Only Song ISE Development Director at Amer Sports Shanghai Trading
5.7
6.58
5.38
6.66
6.08
Nils Wiberg
Nils Wiberg Interaction Designer at Gagarin
innovative shelving...
5.96
6.47
7.13
6.21
6.44
Christopher Ortiz
Christopher Ortiz Project Designer at VLK Architects
6
7
6.5
5.25
6.19
Anthony Monica
Anthony Monica Architect and Asst. Professor of Architecture at Belmont University
5
7
7.25
5
6.06
Nicolas Hauvette
Nicolas Hauvette Creative Director at Malherbe
5.86
6.51
5.86
5.9
6.03
Louise Braverman
Louise Braverman Founding Principal at Louise Braverman Architect
5
7.69
5.53
2.16
5.1
Marcos Aretio
Marcos Aretio Founder at Markmus Design
I really liked the integration of...
6.26
6.55
6.36
4.44
5.9
Shawn Sullivan
Shawn Sullivan Partner at Rockwell Group
5
7
5.98
6
6
Sen Lin
Sen Lin Design Director at Gazer Design
4.67
4.59
6.12
5.64
5.26
Alexis Vallégeas
Alexis Vallégeas Cofounder at Aimko
5
5
6
5
5.25
Ziyu Zhuang
Ziyu Zhuang Founder and Principal Architect at Büro Ziyu Zhuang Architects
5.8
6.8
5.47
6.3
6.09
Richard Kylberg
Richard Kylberg CEO and Head of Customer Success at Blink the Design Agency
5.54
6.23
6.72
5.05
5.89
Allison Rowe
Allison Rowe Former Head of Design at SPACE10
Appreciate the quiet details like t...
5.27
6.34
6.67
5.19
5.87
Maija Kreishman
Maija Kreishman Principal at Michael Hsu Office of Architecture
6
7
6.5
5
6.13
Paul Clayton
Paul Clayton Architect at Clayton Korte
Well-thought plan that allows for h...
5.58
5.58
6.52
5
5.67
Designer
Hummingbird Design Consultant
Client
Shenzhen Runlong Catering
Floor area
260 ㎡
Completion
2019
Chief Designer
Jiajun Tang
Chief Designer
Rene

Like fish in the water, taste and shape come in diverse forms but stand as an organic whole. From this we draw inspirations for our spatial design for Real, a brand focusing on Poached Sliced Fish in Hot Chili Oil, and intend to present a new visual pattern. The evolution of nature leads to consistent, regular, and parametrically changing patterns of fish scales. For a small space, the best solution is to present complete and orderly geometric modules. The impression of undulating waves on the ceiling reflects the interweaving relationship between fish and water, and the curved surface is rendered in geometric circles crossed by diagonal lines. Matte aluminum plate is our final choice for material in consideration of replacing complex reflections with a diversity of stretching lights in mild colors. Shenzhen is warm around the year, and the cold lights may create a cool and relaxed dining environment for the guests. The functionality of lighting for the space gives rise to vivid golden lines that undulate and flow like fishes in water.We will build Reel into a youthful, dynamic and innovative modern restaurant, just like the city of Shenzhen.