The Lindt Home of Chocolate invites visitors on a Chocolate Tour to learn all about the origins, the history and the production of the mouth-watering delicacy. In the foyer of the museum, the world's highest, free-standing chocolate fountain serves as the prelude to the world of chocolate – It is 9.30 metres high and circulates 1000 litres of liquid chocolate. Borne along by the aroma of chocolate, visitors proceed on a tour of discovery on 1500 sqm. The museum’s scenography creates atmospheric room pictures, scenarios the visitors can immerse in. They follow the process from bean to bar, starting with a cocoa plantation in Ghana up to an actual chocolate factory. Sounds, smells, media stations and visitor-participation systems allow them to become part of those scenarios. Designed individually, each exhibition room communicates through the senses and with information to convey an aspect of the world of chocolate. The entire interior of a real testing system can be seen in the “Innovation Lab”. Specialists use this system to develop new chocolate creations. Augmented animation enables a unique X-ray view into the insides of the machines. The Chocolate Tour ends with a chocolate souvenir from this testing system, packaged in a golden ball, it rolls through a lovingly designed marble run before it falls into the hands of the visitor.
Lindt Home of Chocolate
ATELIER BRÜCKNER
Bronze

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Sergio Mannino
Founder
at Sergio Mannino Studio
6
7
7
5
6.25

Rosie Morley
Principal
at Fender Katsalidis
5
7
6
5
5.75

Amrita Mahindroo
Director
at DROO - Da Costa Mahindroo Architects
5
8
6
7
6.5

Nasim Köerting
Head of Design
at The Office Group (TOG)
Beautiful architecture in the foyer...
7
7
8
6
7

Caro Lundin
Co-founder & Creative Director
at ARC Club
6
8
7
7
7

Waad El Hadidy
Design Director
at SH Hotels and Resorts/Starwood Capital Group
This really falls short for me. Fee...
4
5
4
4
4.25

Esra Lemmens
Founder & Design Strategist
at Esra Lemmens Agency
6
7
6
5
6

Roel Slabbers
Interior Architect Co-Founder
at De Nieuwe Context
6
8
6
5
6.25

Shao Feng
Architectural Photographer
at SFAP
6
7
6
5
6

David Chenery
Director
at Object Space Place
I don't see any approach to sustain...
3
7
5
1
4

Anne-Laure Pingreoun
Founder
at Alter-Projects
It looks like there has been an ove...
6
7
7
5
6.25

Venelin Kokalov
Design Principal and Principal-in-Charge
at Revery Architecture
6
7
7
6
6.5

Kai LIU
Founder & Design Director
at RIGI design
6
6
6
5
5.75

Martijn Hoogendijk
owner / creative director / designer
at Martijn Hoogendijk
Too generic exhibition design...
4
6
5
4
4.75
Location
Designer
Client
Lindt Chocolate Competence Foundation
Floor area
2000 ㎡
Completion
2020
General planning exhibition, scenography
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