Keji Ashizawa Design transformed a section of the ground floor of the Kobe Hankyu Department Store in Hyogo Prefecture, Japan, into the Blue Bottle Coffee Kobe Hankyu Café. The practice wanted to connect the space – which faces a back alley and was previously used for deliveries – with the livelihood of the department store and surrounding retail street. 

The goal of the space is to help transform the image of the street and enhance the area's hospitality offerings. Five large display windows from the department store surround the café area. They were treated as a point of connection with the surrounding city and street instead of displays. To facilitate this engagement, Keji Ashizawa Design installed a take-out counter facing the street from the windows. Wood sourced from the Kobe Prefecture was used to build custom-designed furniture. 

Blue textiles, greige leather, and yellow paint details appear continuously, providing material and colour contrast with the space’s concrete floor. The location’s position towards an alley makes it a less ideal spot for a retailer but by redirecting hungry and thirsty shoppers to a space for rest it organically generates foot traffic to one of the district’s less-visited areas.